Feeling some spaghetti? Don’t want to eat anything too heavy?
Try today’s spaghetti squash recipe—it’s sure to satisfy pasta lovers and meat fans alike!
This recipe skips traditional noodles in favor of spaghetti squash, a vegetable alternative that’s healthier for you! You’ll still taste traditional Italian staples ingredients such as marinara sauce and garlic, and you won’t fall into a food coma once you’re finished.
Oh, and did we mention this dish comes with chicken too? It’s a skillet you’ll want to cook again and again and again!
Let’s get cooking!
Craving more nutritional advice? Click here to check out Beyond the Scale, the official health and wellness podcast of Fit Body Boot Camp!
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