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Posted by Fit Body
November 30, 2018 • 3 min read
Think back to that last time you crept into the kitchen at midnight, opened up the fridge, and dipped your hand into some gooey cookie dough. Probably tasted like a mouthful of heaven, right?
The only thing stopping you from going back for seconds, and thirds, and fourths, is that cookie dough isn’t that healthy for you. Oh, and it sometimes upsets your stomach.
Not anymore. This recipe tastes exactly like cookie dough…minus the guilt…and the sugar…and the tummy aches…
Just replace the dough with some creamy nut butter and mix in nutritious ingredients like liquid stevia, garbanzo beans, and coconut milk, and voila! You have yourself a cookie dough recipe that’s vegan and low in sugar and calories.
Keep this cookie dough nearby — it’ll be impossible to taste it and not go back for more!
Servings: 1
Calories: 265
Fat: 8g
Sodium: 109mg
Carbohydrates: 36g
Fiber: 9g
Protein: 13g
Sugar: 8g
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